Semolina Ma’amoul

Ingredients

  • 1 kilogram fine semolina
  • 300 grams butter, softened
  • 1/2 cup vegetable oil
  • 1 cup all purpose flour
  • 3/4 teaspoon baking powder
  • 1 tablespoon yeast
  • 1 teaspoon vanilla sugar
  • 1/2 cup of water
  • 3 table spoons of orange blossom water

Source: ChefInDisguise



Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.