Kebabs
Ground beef, onions, and salt
Easy
Instructions
-
1
Prepare all your fresh ingredients
-
2
Mix ingredients with ground beef
-
3
Shape mixture into patties or form on skewers
-
4
BBQ until cooked to your liking
Original Source
Original file: output/post/2019-01-23-kebabs.md
---
title: "Kebabs"
date: "2019-01-23"
categories:
- "recipe"
tags:
- "bbq"
- "beef"
coverImage: "1df38756-ff35-4ece-afde-5513aced2403-scaled.jpeg"
---
## Ingredients
- Ground Beef
- Onions, diced
- Salt
- Mint (finely chopped fresh, or dried)
## Steps
- Prepare all your fresh ingredients
- Mix ingredients with ground beef
- Shape mixture into patties or form on skewers
- BBQ until cooked to your liking
## Notes
Serve kebabs on pita bread or over rice with your favourite salad (tabouleh, fattoush, etc) and sauce (muhammara or taziki).
If your ground beef is dry, add a spoon of olive oil to add fat and flavour.
Optionally sub fresh parsley or fresh basil for mint.
Notes
- Serve kebabs on pita bread or over rice with your favourite salad (tabouleh, fattoush, etc) and sauce (muhammara or taziki).
- If your ground beef is dry, add a spoon of olive oil to add fat and flavour.
- Optionally sub fresh parsley or fresh basil for mint.
Step-by-Step Photos
Step 1
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