Roasted Carrots

Honey-glazed roasted carrots with a touch of cayenne

January 22, 2026

Easy

Categories: Rita's Recipes Vegetables

Prep Time 5 min

Cook Time 22 min

Total Time 27 min

Servings

4

Instructions

1. 1

   Season carrots with butter or high burn oil, and black pepper

2. 2

   Roast at 425°F for 20 minutes

3. 3

   Brush with olive oil, honey (THIS IS KEY), cayenne, and garlic powder

4. 4

   Return to oven for 2 more minutes

5. 5

   Remove and serve

Simple and delicious roasted carrots with a honey glaze.

Source: Rita’s Recipe Book

# Roasted Carrots {#roasted-carrots}

- Butter or high burn oil  and black pepper, seasoned  
- roast at 425C for 20 min  
- brush with olive oil, honey (THIS IS KEY), cayenne, garlic powder \- 2 min then take out  
- chow time

Notes

• The honey glaze is essential for the flavor